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Terms of Use and Privacy Notice

By: John Rowlinson - Updated: 2 Oct 2025 | comments*Discuss
 
Terms Of Use And Privacy Notice

Disclaimer

The information on www.sugarfreerecipes.co.uk has been compiled from sources we believe to be reliable and up to date and is provided for general information purposes only.

SugarFreeRecipes uses reasonable endeavours to ensure that the information on this website is accurate and up to date, but makes no representation or warranty of any kind (express or implied) in relation to its content. Use of this website is subject to the terms set out in our Disclaimer.

This website may include links to other websites. The inclusion of any link does not imply endorsement of that site or its content. SugarFreeRecipes is not responsible for the content of external websites or how they handle data.

Privacy

SugarFreeRecipes is committed to protecting your privacy. The only personal information we collect is the name and email address you provide when submitting a comment on an article.

We collect email addresses solely to verify that comments are genuine and to help reduce spam. Email addresses are stored securely, are never displayed publicly, and are not used for marketing or passed to any third parties.

Apart from comment submissions, we do not collect, store or process any other personal information about visitors to this website.

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Your Rights

Under the UK GDPR and Data Protection Act 2018 you have the right to:

  • Request a copy of the personal data we hold about you (your comment details)
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If you wish to exercise any of these rights, please contact us at info@sugarfreerecipes.co.uk.

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Comments
  • Lee
    Re: Sugar Free Halloween Cakes
    The devils delight no sugar cake is more like a brownie. Help
    23 September 2017
  • The999baker
    Re: No Sugar Sponge Cakes
    Instead of honey use xylitol. Perfect for diabetics and tastes as good as refined sugar. Add some vanilla as well for a bit of taste
    21 September 2017
  • OviAviation
    Re: No Sugar Sponge Cakes
    3 tbs Honey = 51 grams sugar. I'm diabetic so this recipe would be a disaster.
    12 September 2017
  • ZoeMarie
    Re: Sugar Free Cup Cakes
    Just tried the vanilla cupcake recipe , absolutely awful quantities all wrong too much butter not enough flour or sweetener they came out…
    25 August 2017
  • JM44
    Re: Sugar Free Brownies
    I read the comments about the brownies being dry and bitter so I added an extra egg and doubled the honey. Then I had to drizzle honey over…
    24 August 2017
  • SugarFreeRecipes
    Re: Naturally Sweet Fruit Loaves
    JM44 - Your Question:Do you have the nutritional values for the sugar free recipes?Our Response:
    23 August 2017
  • JM44
    Re: Naturally Sweet Fruit Loaves
    Do you have the nutritional values for the sugar free recipes?
    21 August 2017
  • Lesley tilbury
    Re: No Sugar Sponge Cakes
    Made sponge cake came out like a pudding tasted nice but not right...i cooked it on 180 for 30 mins it didnt say what to put oven on ????…
    20 August 2017
  • SugarFreeRecipes
    Re: Sugar Free Tarte Tartin
    lynds985 - Your Question:Hello, You do not mention how to use the 85g butter for the topping?and how does the tartin not get completely…
    17 August 2017
  • lynds985
    Re: Sugar Free Tarte Tartin
    Hello, You do not mention how to use the 85g butter for the topping? and how does the tartin not get completely stuck in the tin? I…
    15 August 2017